Portion cutter Treif Jaguar 700
The Treif JAGUAR slicing and portion cutting machine is characterised by a simple design, high functionality and operational safety.
The wide variety of cutting applications make it ideal for use in the butcher‘s trade, canteen kitchens and supermarkets. Industry and mega markets appreciate the high capacity as well.
JAGUAR has the capability to slice bone-in products as well as boneless products. The chilled or frozen products are cut at temperatures as cold as -4 °C/ 24.8 °F.
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