Dicers

  • Holac WS 150 Dicer

    Holac WS 150 Dicer

    The Holac WS 150 is a cutting-edge dicer designed to meet the demanding needs of high-volume meat and fat processing facilities. Its robust construction, advanced features, and exceptional performance make it a standout choice for food producers seeking to optimize efficiency and product quality.

  • Meat, vegetables and cheese dicer Ruhle SR1

    Meat, vegetables and cheese dicer Ruhle SR1

    The Ruhle SR1 Turbo meat, cheese and vegetable dicer combines productivity of up to 1500kg/h and care for high hygiene standards. It perfectly slices raw, frozen and cooked products, characterized by greater fragility. It combines the characteristics of a meat slice and an diced machine, producing perfect slices and cubes from a variety of foods including sausages, cold cuts and fish.

  • Dicer Treif Derby 100 S-CE

    Dicer Treif Derby 100 S-CE

    Treif Derby Dicer 100 S-CE for dicing boneless meat, sausages, bacon, fat, fish and products such as vegetables, fruit, cheese. The maximum capacity of the Treif cube maker is 1200 kg/h. The device is made entirely of stainless steel. The device is equipped with 3 types of cutting nets, including universal nets. Size of the cutting can be set independently.

    Options:

    • Cutting into cubes, bars, strips, slices (flakes) and chips
    • Cutting boneless meat, sausages, ham, bacon, fat, fish and vegetables and fruit – fresh and chilled products
    • Application in meat processing plants, supermarkets, gastronomy and catering companies
    • Looking for another machine?

      Inform us of your needs, and we will provide options available for your situation.

      Contact us
    • Device dimensions: 1400mm x 650mm x 1000 mm
    • Chamber dimensions: 100 mm x 100 mm x 360 mm
    • Capacity: 1200 kg/h
    • Dicer Treif Felix 100

      Dicer Treif Felix 100

      The Treif Felix slicer is an industrial food slicer. This compact dice and strip machine opens up a spectrum of possibilities and is ideal for industrial areas where emphasis is placed on the quality and quantity of sliced foods such as meat, vegetables, fruits, fish and cheese.

    • Fam Yuran belt slicer

      Fam Yuran belt slicer

      Cutting machine designed for cutting various fruit, vegetable and meat products, from frozen products to chilled or hot cooked products. High yield in cutting products such as peppers, spinach and dried tomatoes.

      The offered cube is equipped with knives for cutting strips with a width of 9.6 mm and a length of 40 mm. In addition, it is armed with the so-called. “stars” to improve the flow of the product.

    • Meat, vegetables and cheese dicer – Ruhle SR1

      Meat, vegetables and cheese dicer – Ruhle SR1

      The Ruhle SR1 meat, cheese and vegetable dicer combines productivity of up to 1500kg/h and care for high hygiene standards. It perfectly slices raw, frozen and cooked products, characterized by greater fragility. It combines the characteristics of a meat slice and an diced machine, producing perfect slices and cubes from a variety of foods including sausages, cold cuts and fish.

    • Slicer Holac HA 125 N

      Slicer Holac HA 125 N

      The Holac HA 125 is a semi-automatic multifunctional slicer. The device is ideal for cutting meat, bacon, sausage, cheese, vegetables and fruits. Industrial slicer, can cut into cubes, slices, petals or strips.  Together with the device a set of a dozen grids and cutting discs.

    • Urschel J9-A Belt-Fed Dicer and Strip Cutter

      Urschel J9-A Belt-Fed Dicer and Strip Cutter

      Urschel Model J9-A allows you to cut into cubes and bollards a variety of products, including bakery products/snacks, spinach, greens, peppers, citrus peel, celery, broccoli, parsley, and frozen meats.