band saw Ekomex
Looking for a powerful and compact band saw for cutting meat? Ekomex is the perfect solution for your business!
Ekomex features:
- Versatility: the saw is perfect for cutting meat, bone-in cuts and also frozen products, giving you flexibility in your production.
- Compact design: the Ekomex is distinguished by its compact dimensions (850x850x1850 mm), thus saving valuable working space in your shop.
- Hygiene and durability: the saw is made of high-quality stainless steel, which meets strict sanitary standards and guarantees easy cleanliness.
- Cutting precision: Thanks to the precision band saw blade, you will obtain perfectly even cuts of meat, minimising waste and optimising your production process.
- Cutting height adjustment: The wide cutting height adjustment range (80-400 mm) allows you to adapt the machine to your individual needs.
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Looking for another machine?
Inform us of your needs, and we will provide options available for your situation.
Contact us - Highly efficient cutting of meat and bone parts.
- Space saving thanks to the compact design.
- Hygiene preservation in the food production process.
- Precise and waste-free cutting of meat.
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Portion cutter Treif Falcon Conti 2010
Used Treif Falcon Conti fixed-weight slicer from 2010.
The model featured has a digital display with a touchscreen.Max. number of cuts per minute (theoretical maximum): 240
Weighing accuracy (%) (for boneless products, depending on product/product consistency): +/- 0.5 to +/5 5
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Slicer Holac Optimus SECT 280
Boost your processing line with the Holac Optimus Sect 280, a high-performance slicer ideal for meat, cheese, and plant-based products. Designed for industrial food production, this machine combines continuous feed operation with a precision gripper system for uniform slicing and reduced waste.
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2010 MAREL I-CUT 10 PORTION CUTTER
The I-Cut 10 PortionCutter is an accurate and reliable portioning machine designed to give immediate results on your bottom line. With only a few touches to the control panel you can move away from inaccurate cutting by hand to accurate portions of boneless meat products – beef, pork and veal – on weight every time.
The I-Cut 10 enables you to make substantial savings on labour because of the speed and versatility of the machine. Improvements in yield will furthermore secure a very fast payback on your investment.
The design of the machine makes it very easy to clean securing a high hygienic level and the small footprint means it will t into almost any plant layout.
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Bizerba A510 Automatic Industrial Slicer
The Bizerba A510 is fully automatic and has a scale. The product to be inserted shall be brought in accordance with the programmes to be set, cut and stacked or folded into a tile on a conveyor belt divided into portions. Product holders allow you to place several products side by side.
Products authorised for slicing with respect to their dimensions 600 x 210 x 180mm (length x width x high) are cold cuts of all kinds, ham, bacon, smoked meat, roast, rostbef, rolls, yellow cheese.
The Bizerba A510 automatic machine can be used in continuous mode.
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Bizerba A650 Industrial Slicer
Experience slicing perfection like never before with the Bizerba A650 Industrial Slicer, a cutting-edge solution designed to meet the demands of busy commercial kitchens. Engineered with precision and performance in mind, this slicer sets new standards in efficiency and reliability.
Precision Engineering: The Bizerba A650 boasts an advanced 300mm stainless steel blade, meticulously engineered for exceptional cutting accuracy. From paper-thin to thick cuts, this slicer delivers uniform results with every slice, allowing chefs to showcase their culinary prowess with confidence.
Durability for Demanding Kitchens: Built to endure the rigors of industrial usage, the Bizerba A650 is crafted with top-quality materials and a robust construction. Its durability ensures consistent performance even under high-volume slicing, making it an indispensable tool for busy restaurants, delis, and foodservice establishments.
Safety First: Safety is paramount in any commercial kitchen, and the Bizerba A650 prioritizes it with its fully-enclosed design. The slicer’s safety features minimize the risk of accidents, protecting both operators and bystanders during operation.
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Borncut BC225S portion cutter
The Borncut BC225S Portion Cutter is a high-performance machine designed for precise, fixed-weight cutting of fresh meats like boneless chicken breasts and salmon, making it perfect for high-speed production lines. With a cutting speed of up to 2,170 cuts per minute, it boosts efficiency while minimizing product giveaway, ensuring maximum yield.
Built with cutting-edge technology, the Borncut BC225S features a high-resolution 400 Hz camera, advanced servo technology, and a laser system that works with intelligent software to analyze product density and convert data into accurate cutting specifications. This allows for superior precision and consistent results, even in demanding production environments.
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Borncut BC300-3 portion cutter (3-cameras)
Ex Showroommodel
With speeds of up to 1,500 cuts per minute, Borncut Model 300 Portion Cutters are the ultimate way to produce precise, fixed-weight portions of fresh meats. Borncut machine optimizes your capacity while reducing product giveaway and integrates easily with complex production lines.
The BC300-3 has one top camera plus 2 side camera’s for scanning shaped products like whole round beef and pork muscle meats.
Advanced Technology
The high speed and superior precision of Borncut Portion Cutters are the result of developing a sophisticated system that has been honed to perfection. The experienced developers from Borncut have designed the “ultimate” machine by combining the best attributes of various advanced technologies. Incorporating a high-resolution 400 Hz camera, advanced servo-technology, a precise laser system plus advanced software for calculating the product density and converting the data to cutting specs, Borncut Portion Cutting machines are capable of handling their tasks with unprecedented speeds and precision.
The cutting spec consists of “cutting blocks” which can be formulated in endless combinations to tailor the setup and obtain the highest yield from each product. -
Borncut Portion Cutter BS225S
Ex Showroommodel
With speeds of up to 2.170 cuts per minute, Borncut Portion Cutters are the ultimate way to produce precise, fixed-weight portions of fresh meat like boneless breasts and salmon, in high-speed production environments. The Borncut machine optimizes your capacity while reducing product giveaway and integrates easily with complex production lines.
Advanced Technology
The high speed and superior precision of Borncut Portion Cutters are the result of developing a sophisticated system that has been honed to perfection. The experienced developers from Borncut have designed the “ultimate” machine by combining the best attributes of various advanced technologies. Incorporating a high-resolution 400 Hz camera, advanced servo-technology, a precise laser system plus advanced software for calculating the product density and converting the data to cutting specs, Borncut Portion Cutting machines are capable of handling their tasks with unprecedented speeds and precision. -
Continuous high-volume slicer Holac Sect 28 CT
The Holac Sect 28 CT is the high-performance product in the Holac portion cutter range. With its high output and perfect cutting quality, it guarantees outstanding performance. Thanks to the integrated computer controls, the cutting speed, and cutting thickness are infinitely adjustable. When it comes to sanitation, the Sect 28 CT is quick to disassemble and reassemble in just a few steps. The Sect 28 CT is developed for high-performance portion cutting.
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Guillotine for frozen meat Ruhle GFR 450
Guillotine for cutting frozen meat and other types of frozen blocks such as frozen fish blocks, frozen blocks of vegetables and fruits to minus 20 degrees Celsius.
The Ruhle guillotine achieves a capacity of up to 3000 kg/h and has also been adapted for inclusion in the technological line.
The device has been equipped with 4 vertical cutting knives, which allows fine shredded cut block.
A separate container for felling and very accurate feeding of the trolley to the finished product minimizes the loss of raw material.
Maximum cut dimensions of the block: 450×250 (mm)
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Marel I-CUT 11 Portion Cutter 2016
This I-Cut 11 from 2016 has been designed with new generation processing software with maximum programming flexibility and a variety of specialized cutting patterns to guarantee maximum return on investment.
The machine features a powerful computer and advanced laser vision system that ensure unmatched accuracy and minimal giveaway. The new generation touchscreen makes daily operation and programming easier than ever before.
With the compact design, the I-Cut 11 is easy to install in any small plant layouts and is easy to integrate with other Marel equipment.
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Marel TSM Profiler
The Marel TSM2 Profiler is a cutting-edge template slicing machine that revolutionizes portioning in the food-service industry. Designed to produce consistent and identical portions, this innovative solution empowers processors to enhance the value of their portion-controlled products.
Built with robustness and accuracy in mind, the TSM2 Profiler ensures reliable and precise slicing. Its advanced template technology enables processors to create portions of the exact same size, leading to improved product consistency and presentation. By delivering uniform portions, this machine helps processors maintain high-quality standards and meet customer expectations consistently.
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Norfo B35 Portioning Machine
This Norfo B35 portioning machine cuts products in very accurate portions both weight or size.
Once you have set-up in the computer you want 50 gram portions, you place the product on the infeed conveyor belt.
The products is transported underneath the ‘Laser and Camera system’ so the computer can calculate where the knive has to make the cuts.
The product than moves to the knive where it’s being cut. Than the outfeed conveyor belt will take over to move away the product and make clearence for the next product. All this goes very fast so you can have a very high output with a Norfo B35. -
Portion cutter Treif Falcon Conti
High-speed cutting with extremely high throughput and continuously stands for. Based on nearly twenty years of experience in the area of cutting precisely weighed portions, TREIF developed the FALCON portion cutter. This Falcon has a digital display with a touchscreen.
Cross-section of product W x H:260 x 155; 220 x 155 mm
Max. infeed length (mm): 820
Weight precision (%) (for boneless products, depending on product/consistence of product): +/- 0,5 to +/5 5 -
Slicer TREIF Divider 800
The TREIF Divider 800 is designed for cutting food products such as boneless meat, sausage, cheese or fish.
The TREIF Divider 800 is most commonly used to slice any cold cuts and hard cheeses. It is characterized by high efficiency: up to 3,200 patches per minute.
Cutting range from 0.5 to 20 mm (setting accuracy 1/100mm).The unit is equipped with 3 spare cutting knives, 10 cutting frames and many spare parts.
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Slicer Treif Puma 1100 EB
When performance and precision align, PUMA certainly makes the cut — even at speeds of up to 400 cuts per minute (with the double blade).
This is true for cutlets, steaks, schnitzel, pork belly, bacon or German meatloaf, or whether it‘s fresh, chilled or frozen down to -4 °C / 24.8 °F. The flexible PUMA can cover a wide variety of products with minimum set-up times.
400 cuts per minute
Max. cut-off length: 0,5 – 250 mm
Cross-section of product: 220 x 240 mm
Max. Infeed length: 1100 mm
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Treif ZEBRA portion cutter slicer
Trief Zebra automatic slicer
This Treif Zebra meat slicer is designed to cut fresh and soft products into thin slices. The precision of the machine’s cutting performance is achieved by means of double-ground blades and adjustable feed pressure. Perfect for fixed thickness slicing of large sub-primal boneless meat – fresh or cooked.Min. product temp. -5°C
Cutting thickness 2 mm – 200 mm
Insert Section 610 mm x 145 mm
Maximum insertion length 380 mm
Power 4,4 kW